Beneficial effects of inoculation of growth-promoting bacteria in strawberry
نویسندگان
چکیده
منابع مشابه
Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry
The effects of plant growth promoting bacteria (PGPB) on the fruit yield, growth and nutrient element content of strawberry cv. Fern were investigated under organic growing conditions between 2006 and 2008. The experimental plot was a completely randomized design with 3 replicates. Three PGPB strains (Pseudomonas BA-8, Bacillus OSU-142 and Bacillus M-3) were used alone or in combination as biof...
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Objective: Pumpkin (Cucurbita pepo L.) seed oil mainly consists of saturated and unsaturated fatty acids. Previously, it was reported that oral administration of pumpkin seed oil (PSO) improved hair growth in male pattern alopecia. This study aimed to evalua...
متن کاملBiocontrol of Botrytis Cinerea on Strawberry Fruit by Plant Growth Promoting Bacteria
In the present study, a total of 186 bacterial strains isolated from various soil sources and plant species from Eastern Anatolia region in Turkey were evaluated for their ability to suppress gray mold (Botrytis cinerea Pers. ex Fr.) occurred on strawberry cv. Fern. Among 186 bacterial strains, 36 were found effective to inhibit of development B. cinerea under in vitro conditions, and thirteen ...
متن کاملResponse of legumes to co-inoculation with nodule bacteria and plant growth promoting rhizobacteria
Plant growth-promoting rhizobacteria (PGPR) of the genus Pseudomonas have been reported to increase the yield of nonleguminous plants. Inoculation with Pseudomonas has been found by some authors to improve nodulation of legumes. This work examined the response of various legumes to a combined inoculation with Pseudomonas and nodule bacteria in pot experiments under field conditions in gray fore...
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ژورنال
عنوان ژورنال: Microbiological Research
سال: 2019
ISSN: 0944-5013
DOI: 10.1016/j.micres.2019.04.005